Taadaah!! I can’t believe I made this myself…from SCRATCH! :P
Chloe turns 4 today and since I promised myself to at least prepare something myself for her birthday, I made these for her daycare party.
It’s sooo good, want to try? I can share you the recipe :P
Super Moist Chocolate Cupcakes with Cream cheese frosting:
And for the cream cheese frosting in youtube.
Super Moist Chocolate Cupcakes:
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 3/4 + 2 tbsp flour
- 1/4 cup + 2 tbsp cocoa powder
- 3/4 tsp baking soda
- 3/4 tsp baking powder
- 1/4 tsp salt
- 1 egg
- 1/2 cup of milk
- 1/4 cup of canola oil
- 1 tsp vanilla
- 1/2 cup boiling water
-Preheat the oven to 350 degrees.
-Fill muffin pans with 24 cupcake liners.
-Sift dry ingredients into a large bowl.
-Add egg, milk, canola oil and vanilla
-Beat with a mixer for about 2 minutes.
-Add boiling water, and beat until blended
-Pour the batter into the liners
-Bake for 20-25 minutes.
Cream Cheese Frosting:
2 (8 ounce) packages cream cheese, softened
1/2 cup butter, softened
2 cups sifted confectioners' sugar
1 teaspoon vanilla extract
Icing color, if desired
- In a medium bowl, cream the cream cheese and butter untli creamy.- Add confectioners' sugar gradually
- Beat in the vanilla extract and icing color
Happy eating! :)